So, my menu this week will look a little more like... THIS...
- Monday....................
- Slow cooked Chili (From Freezer)
- Home made Tortilla Chips
- Tuesday.....................
- Mexicali Burger Wrap (Doubling meat and browning 1/2 for later in the week)
- Pico De Gallo
- Wednesday..............
- Crock Pot Dominican Bean Soup (Making enough to freeze and save)
- White Rice
- Avocado Salad
- Thursday.................
- Simple Lasagna W/Meat from Tuesday (Making an extra tray to freeze)
- Bruchetta
- Friday.......................
- Grilled Salmon Steaks
- Tabouleh Salad w/ Lettuce leaves for wrapping
X0X0 Always 0X0X, . . . . . . .

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